Vint’s Family Restaurant

Reviews

• Michelle R.

  star star star star star_border 19 July 2026

  I didn't grow up in Darke county so I had never been to Vint's, my husband had me try it for the first time yesterday and I was shocked after walking into this vintage dive by one of the best fast food burger and fries. I would recommend if you were looking for a decent burger place to go to Vint's, but maybe dine in because it was a bit messy.

• Melanie G.

  star star star star star_border 18 July 2026

  My husband and I had lunch there on a Saturday. There was a good amount of people there.  I ordered the Broasted Chicken and it was awesome.  It came with French fries and Coleslaw.  I asked for green beans instead of fries but they brought it with fries.  They did remove the fries when I mentioned it. The coleslaw was the best I've ever had.  The green beans were canned with a few onions in it.  They were bland.
  My husband had the Dandy Boy basket and he said it was the best hamburger he had ever eaten. We had pie for dessert.  I had butterscotch.  It was very thick and heavy. It tasted OK but I've had much better in Amish restaurants. My husband had peanut butter pie. It was good but not great.
  The place is outdated but clean.  It was an enjoyable time.  The restroom is small and not ADA accessible.
  We would come back as the food was good.

• Frank F.

  star star star star star 15 July 2026

  Farrington men stopped in for lunch today. I had the Rueben basket on rye bun excellent throw it up against any corporate Rueben any day. My sides for my baskets was cole slaw creamy style very good, the cup of chili was excellent and if it wasn't homemade I'd be surprised. Gpa had the Dandy double burger he said it was great sides were fries and coleslaw both were good. Son had the tenderloin sandwich basket with the chili and fries. This is the perfect example of an old school mom and pop diner stop in have a meal you won't be disappointed!

• Luke B.

  star star star_border star_border star_border 2 July 2026

  I understand Vint's is a staple of Greenville history, but it has not aged too well. Walk in order at the window. Take your number and drinks and sit for your food. I have had a few different items here. Chili spaghetti was good but I thought the noodles they used were a bit large. I have tried the fish and chips as well. The fish was done nicely but was very oily like it had not been properly drained or cooked in oil that was not hot enough. The fries were the same, not cold but limp and very oily. The green beans are very good though.
  
  One thing that really bothers me is the employees. I have never seen a restaurant where every employee looks and acts like they have taken cough syrup, fighting to go to sleep, and at the same time have a look like they are being forced at gun point to make food and serve customers. It's really depressing.
  
  They also call out your order over a microphone to the kitchen, and the entire restaurant. I remember Wendy's used to do this in the 1990s. Blinds in the dining area are large and air from the heat or AC blow through the room and every one of these blinds bang against the windows constantly. Please update slightly. I am not asking you to lose the history you have established in Greenville but once your old customer base dies off you wont have anyone left.

• Lucky M.

  star star star star star 29 June 2026

  Excellent food for large groups and families. In town at a Hog show. Had it both days for lunch. Kids really enjoyed it.